Plants in Germany
- Johannistag (St. John’s Day) in Germany and Austria
by Anika RieperJune 24 is St. John’s Day or Johannistag. Overlapping with summer solstice celebrations (midsummer, Sonnenwende), people in Germany and Austria light fires and pick herbs and flowers, like St. John’s wort, which are especially potent around Mittsommer. - Pfingstrose – The Flower that Blooms around Pentecost
by Anika RieperIt looks like a rose and blooms around Pentecost: the Pfingstrose or peony. The flower was used for medicinal (and magical) purposes but also as an ornamental flower. - Poinsettia or Weihnachtsstern – The Ultimate Christmas Flower
by Anika RieperThe Christmas season calls for Poinsettias or as Germans call them Weihnachtsstern. Imported from Mexico by Joel Roberts Poinsett it became popular through clever marketing by the German immigrant Ecke family. - Saint Barbara Day – And Why We Cut Cherry Tree Branches
by Anika RieperDecember 4th is Saint Barbara’s Feast Day. She converted to Christianity and died as a martyr. Find out here why we cut cherry tree branches on Saint Barbara Day, and how it relates to the patron of artillerymen and miners. - Fliegenpilz – Poisonous Mushroom and Good Luck Symbol
by Anika RieperFliegenpilz, toadstool, fly agaric – that’s just some of the names the poisonous mushroom goes by. Where the name comes from and why it’s also a good luck symbol, you’ll find out here. - Maiglöckchen or Lily of the Valley – Pretty but Poisonous
by Anika RieperMaiglöckchen or Lily of the Valley are pretty flowers you’ll see especially in May, hence the name. But be careful those bell shaped flowers are poisonous. - Erntedankfest – Giving Thanks for the Harvest
by Anika RieperErntedankfest in Germany is a harvest festival where people give thanks for the harvest. It normally takes place on the first Sunday in October. Find out more about the customs around this holiday.
